Reduction in antigenesity of whey protein by alcalase

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Objective: Whey protein is a byproduct of dairy industry, where cheese and casein are manufactured.This is the major protein content which is loss during the formation of yogurt and cheese. Methods: If this is added to the diet then that can enhance the nutritioal value for the diet, which will be very usefull. Results: In this study we try to find it out that the whey protein has the antibioti...

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Whey Protein Nutritional Power House of Future

Objective: Whey protein is a byproduct of dairy industry, where cheese and casein are manufactured.This is the major protein content which is loss during the formation of yogurt and cheese. Methods: If this is added to the diet then that can enhance the nutritioal value for the diet, which will be very usefull. Results: In this study we try to find it out that the whey protein has the antibioti...

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ژورنال

عنوان ژورنال: Korean Journal of Agricultural Science

سال: 2013

ISSN: 2466-2402

DOI: 10.7744/cnujas.2013.40.4.359